A World of Cake

Arabs, fortheir part, developed marzipan, doughnuts, and various other kinds of flaky pastries, making greatuse of Indonesianspices and Asian citrus fruits. IN THE EAST: RICE CAKES GALORE Though Marco Polo is sometimes named as the ...

A World of Cake

Take your sweet tooth on a global tour! Whether you’re indulging in Australian pavlova, Japanese mochi, or Italian panettone, it’s just not a celebration without cake. In this delectable cookbook, Krystina Castella offers more than 150 irresistible cake recipes from around the world, accompanied by mouthwatering photographs and insights into unique cultural traditions. Discover exciting new flavors and innovative twists on your favorite desserts as you explore the sweet delights of a variety of chiffons, fruitcakes, meringues, and more.

More Books:

A World of Cake
Language: en
Pages: 352
Authors: Krystina Castella
Categories: Cooking
Type: BOOK - Published: 2012-01-03 - Publisher: Storey Publishing

Take your sweet tooth on a global tour! Whether you’re indulging in Australian pavlova, Japanese mochi, or Italian panettone, it’s just not a celebration without cake. In this delectable cookbook, Krystina Castella offers more than 150 irresistible cake recipes from around the world, accompanied by mouthwatering photographs and insights into
Baking
Language: en
Pages: 514
Authors: Dorie Greenspan
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: Houghton Mifflin Harcourt

Offers more than three hundred of the author's favorite recipes, including split-level pudding, gingered carrot cookies, and fold-over pear torte, and provides baking tips and a glossary.
The Icing on the Cake (Weddings by Design Book #2)
Language: en
Pages: 320
Authors: Janice Thompson
Categories: Fiction
Type: BOOK - Published: 2013-08-15 - Publisher: Baker Books

Scarlet Lindsey's aunt Wilhelmina may be Texas's most popular cake baker extraordinaire, but she's also getting on in years. When Scarlet decides to take on the role of cake decorator at her cranky aunt's bidding, it's just the beginning of a series of misunderstandings and mishaps that will lead her
The Goods
Language: en
Pages: 299
Authors: Allan Campion, Michele Curtis
Categories: Food industry and trade
Type: BOOK - Published: 2000 - Publisher: Wakefield Press

The Goods has the lowdown on Melbourne's top food shops. Perfect pies, flipping fresh fish, tequila lollipops, golden olive oils, scrumptious take-home meals and the best haggis in town - you'll find all these and more in this lively, information-packed book.
Insiders' Guide® to Houston
Language: en
Pages: 304
Authors: Laura Nathan-Garner
Categories: Travel
Type: BOOK - Published: 2012-10-02 - Publisher: Rowman & Littlefield

For more than twenty years, the Insiders' Guide series has remained the essential source for in-depth travel and relocation information. Written by locals and true insiders, each guide is packed with useful tips on places to stay, restaurants, events, attractions, fun thnigs to do with the kids, nightlife, recreation, shopping,